Description Delight in the Tempting Taste of Paneer Tikka with Mint Chutney: Paneer Tikka, a beloved Indian starter, has captured the hearts of food enthusiasts across the globe. This dish features perfectly marinated and grilled cubes of paneer (cottage cheese) that burst with flavor. Easy Homemade Paneer Tikka Recipe Cuisine Indian Prep Time 1 hour […]
Recipe Bhang Ki Chutney recipe: A Tangy and Spicy Chutney from Uttarakhand Description Bhang Ki Chutney is a popular condiment from the state of Uttarakhand, India. Made from hemp seeds (locally known as Bhang seeds), spices and fresh herbs, this is a flavorful chutney. Known for its distinctive flavor that combines tangy and spicy notes, […]
Recipe Best Bal Mithai recipe: Sweet Treat from Uttarakhand Description Bal mithai is a famous dessert from Uttarakhand, India. This sweet is made from roasted khoya or reduced milk and is coated in tiny balls of sugar. The sweet has a chewy texture and a rich, sweet flavour and is usually shaped into small cubes […]
Recipe Sarson Da Saag with Makki Di Roti Description Sarson Da Saag with Makki Di Roti is an iconic Punjabi dish that encapsulates the essence of the region’s culinary heritage. It consists of mustard greens cooked to perfection and served alongside unleavened cornbread, creating a harmony of Flavors and textures that are deeply comforting. This […]
Recipe Best Chole Bhature Recipe: A Spicy and Satisfying north Indian dish Description Chole Bhature is a beloved North Indian dish that combines spicy chickpeas (Chole) with fluffy, deep-fried bread (Bhature).This classic combination is a staple in many Indian homes. It is also a popular street food.Chole Bhature is sure to satisfy your taste buds […]
Recipe Aloo Daal Pakora recipe: Crispy Potato and Lentil Fritters from Uttarakhand Description Aloo Daal Pakora is a delightful snack from Uttarakhand, India, known for its crispy exterior and flavorful interior. These fritters made from a batter of mashed potatoes and mixed lentils (dal), seasoned with spices like turmeric, cumin, and chili powder, then deep-fried […]
Recipe Best Butter Chicken (Murgh Makhani) recipe, A Creamy and Flavorful Delight Description Butter Chicken, also known as Murgh Makhani, is a quintessential dish from the Punjabi cuisine of Northern India. This creamy and flavorful chicken dish has captured the hearts and palates of people worldwide with its rich tomato-based gravy, infused with butter and […]
Recipe Bhatt Ki Churdkani recipe: Traditional Black Soybean Curry from Uttarakhand Description Bhatt Ki Churdkani is a classic dish from the Indian state of Uttarakhand, made with black soybeans (Bhatt) cooked in a rich, savory gravy of tomatoes, ginger, garlic, and spices. This dish is cherished for its deep, earthy flavors and warming qualities. Bhatt […]
How to make Cucumber Raita
Recipe Best Gahat Ki Dal Recipe: Nutritious Horse Gram Lentil from Uttarakhand India Description A popular dish from the northern Indian state of Uttarakhand is Gahat (Kulat) Ki Dal (Horse Gram Lentil). Made from horse gram lentils (Gahat), this hearty and nutritious soup is seasoned with garlic, ginger and a blend of spices. A comforting […]
