Recipe The Ultimate Shahi Paneer Recipe, A Regal Delight for Your Taste Buds Description Shahi Paneer is one of the quintessential dishes of the North Indian cuisine and is known for its rich and creamy texture. The term “Shahi” means “royal”. This reflects the luxurious ingredients and decadent flavor of the dish. Often served on […]
Recipe Sarson Da Saag with Makki Di Roti Description Sarson Da Saag with Makki Di Roti is an iconic Punjabi dish that encapsulates the essence of the region’s culinary heritage. It consists of mustard greens cooked to perfection and served alongside unleavened cornbread, creating a harmony of Flavors and textures that are deeply comforting. This […]
Recipe Best Chole Bhature Recipe: A Spicy and Satisfying north Indian dish Description Chole Bhature is a beloved North Indian dish that combines spicy chickpeas (Chole) with fluffy, deep-fried bread (Bhature).This classic combination is a staple in many Indian homes. It is also a popular street food.Chole Bhature is sure to satisfy your taste buds […]
Recipe Best Butter Chicken (Murgh Makhani) recipe, A Creamy and Flavorful Delight Description Butter Chicken, also known as Murgh Makhani, is a quintessential dish from the Punjabi cuisine of Northern India. This creamy and flavorful chicken dish has captured the hearts and palates of people worldwide with its rich tomato-based gravy, infused with butter and […]
Recipe Bhatt Ki Churdkani recipe: Traditional Black Soybean Curry from Uttarakhand Description Bhatt Ki Churdkani is a classic dish from the Indian state of Uttarakhand, made with black soybeans (Bhatt) cooked in a rich, savory gravy of tomatoes, ginger, garlic, and spices. This dish is cherished for its deep, earthy flavors and warming qualities. Bhatt […]
Recipe best traditional Thechwani recipe, Rustic Potato or Radish Curry from Uttarakhand Description Thechwani is a rustic curry from the Indian state of Uttarakhand, known for its earthy flavours and satisfying warmth. A spicy sauce made with mustard oil, green chillies and garlic, the dish is made with either potatoes or radishes. Thechwani, often served […]
Recipe How to make Phaanu! Nutritious Mixed Lentil Stew from Uttarakhand Description Phaanu, a beloved traditional dish from Uttarakhand in India, is a hearty and nutritious stew prepared with a blend of lentils. These lentils are slowly cooked in a richly spiced and herb-infused broth. Typically, Phaanu is accompanied by rice and a generous spoonful […]
Recipe Best Gahat Ki Dal Recipe: Nutritious Horse Gram Lentil from Uttarakhand India Description A popular dish from the northern Indian state of Uttarakhand is Gahat (Kulat) Ki Dal (Horse Gram Lentil). Made from horse gram lentils (Gahat), this hearty and nutritious soup is seasoned with garlic, ginger and a blend of spices. A comforting […]
Recipe Best Chainsoo recipe: Thick and Hearty Black Gram Lentil Curry from Uttarakhand Description Chainsoo is a traditional dish from Uttarakhand, India, known for its rich, earthy flavour and hearty texture. This thick curry is made from black gram lentils (urad dal). These are roasted, ground, and then cooked with a blend of spices including […]
Recipe How to make Kafuli, recipe, A Nutritious Dish from Uttarakhand, India Description Kafuli is a traditional dish from Uttarakhand, India. It is known for its rich and vibrant flavours. The recipe combines nutritious spinach or fenugreek leaves with yoghurt and spices such as cumin and mustard seeds. The result is a creamy, Savoury dish. […]
